ORIGIN

Camel meat has been a staple of traditional Middle Eastern cuisine for centuries, prized for its rich flavor and tender texture. In recent years, it has also become a popular choice for
innovative chefs looking to offer something unique on their menus.

 

WHY

If you’re a fan of burgers, then you probably know that the secret to a delicious
burger lies in the grilling technique. At Blackpepper, we believe in the art of
charcoal grilling. It’s a technique that has been used for centuries and one that
we have perfected over time.

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